Today started with a few hours working on our Raptor Adventure Course in Rockdale, Texas in the bobcat. Taking the time to connect all the hills and jumps take a bit of organization. The real issue, as you can see in the picture below, building a new course requires you to remember where the course actually goes. I was flying around a corner and forgot to turn right. This ended up putting me into the sand mound with 7 foot drop off on the other side. I decided to make the save rather than flip the truck over.

After my morning of digging and getting stuck, it was time for lunch. In Rockdale, there is a limit on the places to grab lunch during the week but come Thursday to Sunday, the best meal comes from Brett’s BBQ. I have come to learn to follow his Instagram post for the weeks specials, and today was a whooper. Brett’s had a Smoked Ribeye that was amazing. I have never had anything like it. I was chatting with Brett and he explained that he cold smoked the ribeye then seared it on the grill at 600 degrees.